Effect of feeding rate on nutrient digestibility in Atlantic salmon, Salmo salar L.
نویسندگان
چکیده مقاله:
A digestibility trial was conducted to examine the effect of feeding rate on dry matter, gross energy, crude protein and phosphorus digestibility in Atlantic salmon (Salmo salar). Duplicate groups of fish were fed 0.25, 0.5, 0.75, 1.0, 1.25 and 1.9% BW/day. The faeces were collected by Guelph-type collectors for five successive days. Dry matter, protein and phosphorus digestibility’s were all significantly (p
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عنوان ژورنال
دوره 7 شماره 2
صفحات 241- 256
تاریخ انتشار 2008-07-01
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